Gesha Village Tasting Box
Discover two very different expressions of Gesha from its Ethiopian roots. This tasting box brings together a vibrant natural from Oma and an elegant washed lot from Narsha, two coffees that show just how differently the same variety can express itself depending on processing and terroir.
Latest Releases
A berry-forward Pacamara from Finca Los Azacuanes in Ahuachapan, El Salvador. This anaerobic natural brings together strawberry, blueberry and floral notes with a pronounced honey-like sweetness and a vibrant fruit character.
This Colombian EA decaf from Huila offers a smooth and comforting cup without compromising on flavour. With notes of milk chocolate, orange and brown sugar, the profile is round, sweet, and easy to enjoy, a classic, well-balanced coffee that works beautifully at any time of day.
A vibrant Gesha from Finca Maria Luisa in Chalatenango, El Salvador. This natural-process coffee combines ripe fruit character with bright citrus acidity and a sweet, pastry-like finish. We taste persimmon, pear and strawberry, lifted by lemon verbena-like acidity and finishing with a delicate raspberry cookie sweetness.
A sweet and floral Gesha from Javier Recinos in El Salvador. This natural-processed coffee combines sugary sweetness with tangy acidity and a beautifully aromatic character. In the cup, expect brown sugar, vanilla, elderflower and fresh lavender. The result is a soft and expressive coffee where floral notes meet a sweet, candy-like character.
Siemasu Club
This month we are discovering two microlots from El Salvador: Natural Gesha from Chalatenango and Anaerobic Natural Pacamara from Ahuachapan.
xBloom Studio
Meet the xBloom Studio, an advanced automated pour-over brewer designed to bring out the best in your coffee with accuracy, control, and consistent results, cup after cup.
YOU DESERVE GREAT COFFEE
YOU DESERVE GREAT COFFEE
Advent Coffee Box
Advent Coffee Box
Make the December special with the Siemasu Coffee Advent Box.
Throughout December, discover four carefully selected specialty coffees from around the world, each chosen to expand your understanding of what coffee can be and taste like.
Inside the calendar, you’ll find 4 × 250 g bags of exceptional specialty coffee. The calendar features four carefully curated coffees from different origins around the world.
You can choose between filter roast or espresso roast, and select either filter-ground coffee or whole beans.
Shipping starts in the second week of November.
PLEASE NOTE: This is a pre-order product, so you cannot add any other products to the same order.
Make the December special with the Siemasu Coffee Advent Box. Inside the calendar, you’ll find 4 × 250 g bags of exceptional specialty coffee. The calendar features four carefully curated coffees from different origins around the world.
We are a specialty coffee roastery in Tampere, Finland, driven by the pursuit of refining our craft and expanding the way coffee is understood, tasted, and experienced.
We believe you deserve great coffee.
3 friends with a passion for coffee, running a micro roastery in Tampere, Finland, expanding your view of coffee <3
Siemasu Club - more than just a coffee subscription, we are a coffee community <33
VALUES
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Excellence
We are dedicated to delivering sensory excellence through meticulous craftsmanship, ensuring that every sip is expanding the view of what coffee can taste like.
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Quality
Quality is at the heart of everything we do, from sourcing the finest ingredients to roasting exceptional sensory delights
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Sustainability
We are committed to preserving the beauty of the planet and people through sustainable practices, from our sourcing of coffee to roasting our coffee.