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Juice Jar - Kenya, Mixed AA, Washed

from €23.00

Bright and Juicy kenyan microlot from Gachatha factory. Gachatha is the first farm and factory we have visited so this release it special for that reason :) Expect jammy currant and ripe nectarine notes, balanced by bright pomelo-like acidity and a smooth cola sweetness that keeps you coming back for another siemasu (sip).

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Bright and Juicy kenyan microlot from Gachatha factory. Gachatha is the first farm and factory we have visited so this release it special for that reason :) Expect jammy currant and ripe nectarine notes, balanced by bright pomelo-like acidity and a smooth cola sweetness that keeps you coming back for another siemasu (sip).

  • Sweetness: Cola
    Acidity: White Currant
    Aftertaste: Pomelo

  • Origin: Kenya
    Region: Nyeri
    Cooperative: Gachatha
    Variety: Ruiru 11, Batian, SL 28, Sl 34
    Process: Washed
    Altitude: 1800 m.a.s.l.
    Harvest 2026

  • Produced at Gachatha Factory in Kenya’s renowned Nyeri region, this washed microlot brings together coffees from smallholder farmers who deliver their ripe coffee cherries to the local processing station. The coffee is carefully processed using the traditional Kenyan washed method, including fermentation, washing and an extended soaking stage before being dried on raised beds.

    At 1,800 metres above sea level, the coffee grows in a region known for its rich soils and favourable conditions for coffee production.